Heres a. Its also a good idea to store the rice in portion sizes. The better way of doing it is to put the food in the bag and seal it out most of the way, leaving just an inch of space. Theyre popular ingredients in many dessert recipes, but it is more recognized for their glorious, sticky texture. Soaking rice, lotus leaves, and mushrooms, as well as marinating (chicken, mushroom, and eggs) require a fair amount of preparation, so plan ahead by doing some steps the night before or well before cooking. Place a portion of the rice mixture into the center of a lotus leaf. It would be ideal to use 50% or 60% power to reach the time and power levels of 4 minutes. Bring to a gentle boil, then partially cover with a lid (leaving some room for steam to escape). There s no need to defrost before you reheat them; they can go straight into the steamer for 30 minutes. You can read more about me and the way I conduct my cooking experiments here. On the other hand, sticky rice contains a maximum of 1% amylose and high levels of amylopectin. (If you have fewer zongzi, simply cover the zongzi with at least 2 inches of water.) You can also add a pat of butter for extra richness. I often store my sticky rice either in a Tupperware-type container with the lid sealed in place, or a Ziploc bag, from which I evacuate as much air as possible before closing. Cantonese style is characterized by the wrapping of Asian sticky rice eggs in a glass. This site is owned and operated by Elli & Tee Inc. Foodsguy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Once cool, scoop the rice into an air-tight container, and put it back in the fridge. In the same skillet or wok, heat remaining 1 teaspoon oil over high heat until shimmering. Its all about the steaming process. Cover the plate with a damp paper towel. Where is Miso Paste in the Grocery Store? Then wrap them in plastic wrap or a Ziplock bag, and store them in either the fridge or freezer. My name is James Prisker is a 15+ year herbalist who has been studying and working with plants and herbs for most of my life. Place sticky rice in a large bowl and cover with fresh water. Make a thin layer by adding the rice to the steamer, while breaking up any clumps. Place the dish in the microwave and cook for 3-4 minutes, or until the dish is steaming hot all the way through. Were committed to providing every person with informative and useful content based on experience in the kitchen. Dont be tempted to put the rice on for longer and hope for the best, as it will not work! Whenever I reheat sticky rice this way, it has a superb texture. Cover the dish with a tightly fitting lid or aluminum foil, and place it in the oven for 10 minutes. These cookies do not store any personal information. Rice cooker is one of the best life-saver kitchen appliances that can cook your favorite rice perfectly without even doing anything. My name is Jaron. I know that rice cookers are, of course, good for cooking rice, but I hadnt thought this method would reheat the sticky rice as well as it did. Steam will gently heat the rice thoroughly, making sure it retains the same perfectly sticky texture. Sticky rice has long been a popular ingredient in Asian cooking and is now used widely all around the world. Thank you so much Really glad that you found the site, Mark! If youve got your portion controls a bit mistaken, you may find yourself with a lot of sticky rice left over. Then, proceed by putting your mouth on that inch space and sucking all the air out. Keep reading to find out everything you need to know about how to reheat sticky rice, including our top tips for keeping this gourmet ingredient at its absolute best! Gently fluff up the rice with a fork, and cover the bowl with plastic wrap. Heat oil in a pan, add ginger, garlic and green onion white and fry for around 1 minute over slow fire until aromatic. I would avoid big portions of rice because theyll take longer to heat up. Another simple way to reheat sticky rice is to warm it up in a pan on top of the stove. If you havent done this before, youll be surprised to notice that the ice cube hasnt melted. For more rice, add more water. It expands as it cooks, and what looks like a relatively small portion of uncooked rice turns into a giant portion of sticky rice once cooked. Serve the leftover first before eating the newly. I didnt realize it worked efficiently as well. The reason that sticky rice has this unusual texture is due to the starch within the rice. Cover the skillet with a tightly fitting lid, and bring the water to a gentle simmer. Now cover the rice bowl with a lid or plastic paper before placing it in the microwave and select the heating option with a timer set to 3 or 4 minutes. Bring the water to a boil cover the rice and steam for about 20 minutes. Gently break up the clumps with a fork. It is the proportion of these two types of starch that determine the stickiness of the rice. Can You Use Water Instead of Milk for Pancakes? 6. I always use this trick because it perfectly retains the stickiness of the rice. In terms of preparation, get the rice started on its soaking and steaming process, then get dive in on the meat and mushroom filling. I can cook 12-14 dumplings in my 6-quart instant pot. Step 4 - Bake the rice at 150 degrees Celsius for at least 15 minutes. If you crave an extra flavor, try adding chicken or beef broth instead of water. The addition of water will help soften the dried rice and will still have that fluffy texture upon serving. Soak the rice in 1 cup water in a medium pot for 20 to 30 minutes. Its only marginally sweet when compared to ordinary rice. If youve made more sticky rice than you can eat, keep reading. In a large bowl, mix the soaked rice with 2 tablespoons dark soy sauce. Over high heat, add 2 tablespoons oil to your wok. If you use the main recipe, the sticky rice will be the most flavorful, but more gummy. The reason she does this is that, popping an ice cube in the microwave creates steam, which will basically . The intention is to warm the rice to a certain extent or a tad warmer than room temperature. Then put the rice into a microwave-safe bowl with a tablespoon of water. Rib Roast vs Prime Rib: Whats the Difference? Appropriately stored in an airtight container, the rice will stay good for about two months. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Substitute Cooking 2023 - All Right Reserved. As with any starchy food you reheat in the microwave, sticky rice tends to reheat unevenly. Steam here does not cook the rice. Spread the cooked grains evenly on a plate. Keeping the water at a simmer means warming the rice rather than cooking it. But when she reheats the rice in the microwave, she pops an ice cube on top of the rice. How do you reheat frozen sticky rice in banana leaves? If you dont have a steamer, heres a makeshift steamer method you can use: I always keep my water at a simmer rather than a boil because I think boiling water can be too harsh and may overcook the rice. However, dont imagine it is sweet as in rice pudding. If the rice is too wet, rinse it several times until the water is clear, then soak it overnight. Microwave it for about 2-3 minutes over a low heat setting. Pour an inch of hot water into the skillet, and rest a heatproof plate on top of the balls. For the rice: Rinse the rice several times and drain. Soften the dried mushrooms by soaking in hot water for 20 to 30 minutes. To reheat, for example, water or oil, the most common method is to add a little liquid before heating. * If you click a link on this page and make a purchase, I may receive a small commission at no extra cost to you. As long as you keep it away from any moisture, you can store uncooked sticky rice for up to a year, so theres no need to think you have to cook it and freeze it to extend its storage life. Steam your rice for about 5 minutes. All you have to do is prepare your steamer, fill some water and bring it to a boil. Squeeze out any excess water, remove the stems and finely chop. Heat the rice on the highest power setting for 20 seconds, then give it a quick stir. Simply place the rice on a plate and cover it with the damp paper towel or lotus leaf. Warmer temperatures allow moisture to enter the refrigerated rice, increasing the time it takes for moisture to enter the rice. Transfer the sticky rice to the rice cooker, breaking up any clumps as you go. Use a fork to break up any visible clumps. Answer (1 of 3): This is similar to a local treat here called Suman (food). Adapted From: Rhonda Parkinson, 4 lotus leaves, cut in half I heated 2 cups of sticky rice at the most, which worked well, but I wouldnt recommend heating much more than that. Transfer bowl into the steamer and steam over medium heat for 30 minutes. Position one ice cube over the rice before zapping it in the microwave. Add the salt, 1 tablespoon rice wine and 1 teaspoon cornstarch. Step 3: Microwave both the Rice and the Glass of Water Together. Marinate chicken with salt, light soy sauce, pepper and oyster sauce. Cover the bowl with a damp, moist paper towel. Youll also find some of my personal favorite foods, ones Ive eaten in restaurants. Articles are written by food experts, chefs, home cooks, and me, the Food Guy. Its best to eat it within 2 days, though, if you want the best quality. Add the rice into a small deep bowl and pour slowly and evenly two tablespoons of broth or water for every bowl of rice. Bring to a low boil, then reduce heat to low. The water will create steam within the dish, heating the rice without drying it out. Make sure to bring enough water for every cup of rice you intend to reheat. When pouring out uncooked rice in preparation for cooking sticky rice, its all too easy to pour more than you need. Non-sticky rice contains two different varieties of starch amylose and amylopectin. The contents are steamed and then unwrapped for the diners at the table. To reheat sticky rice in the oven, preheat the oven to 300F (150C). You can store it in your freezer, fridge, or pantry. Sign up for our newsletter to get recipes, dining tips and restaurant reviews throughout the year! Fill a wok approximately to the half-way point with water so that the steamer will be sitting above the water without touching. Then, soak the dried lotus leaves until they rehydrate fully. Simply place the rice in a microwave-safe dish and heat on high for 1-2 minutes, or until heated through. Steaming is the best way on how to reheat sticky rice. First, moisten the surface to prevent the rice from sticking to it. Rinse the rice in a colander under cold water 2. All you have to do is prepare your steamer, fill some water and bring it to a boil. Can you freeze sticky rice? Now wrap the bowl using a plastic cover or foil cover paper. Fill a wok approximately to the half-way point with water so that the steamer will be sitting above the water without touching. Stir in the Sticky Rice Seasoning. The Best Way To Reheat Sticky Rice To reheat sticky rice, steam or microwave it. Sticky rice differs from ordinary rice, so you need to know what to look for. Add a tablespoon of water per cup of rice in the bowl. This manner will create a steaming effect while locking in the moisture. or any recommendations? The best results for reheating sticky rice come from using a stovetop steamer. Sacred Smoke Herbalsis more than just a website its a community of like-minded individuals who are passionate about plants and their healing properties. Start preparing the rice for storage as soon as you realize youre not going to eat it. If you cant make any progress with breaking up the rice, warm it slightly first to soften the rice, then break it up before continuing to reheat it. Jump to:How to reheat sticky rice There is always a different vibe, There are different kinds of ribs and different ways to prepare them. Soak the lotus leaves in hot water for 1 hour. 7. However, you can use whichever one of the following methods you prefer to do it right, so the rice doesnt dry out. Cover the bowl with plastic wrap and pierce a few small holes into it so steam can escape. You can purchase it as well in Chinese and Asian markets. Want to ask a question before you try making it yourself? The lotus leaf has been studied and applied to waterproofing fabrics due to its ultrahydrophobic nature. Its as simple as using chicken broth instead of water to add some extra flavor to the microwave reheating method. Designed by Elegant Themes | Powered by WordPress, The Blue Lotus: A History Of Beauty Euphoria And Narcotics, Cedar Wood Planks The Perfect Choice For Your Next Woodworking Project, Cedar Oil A Versatile And Natural Way To Improve Your Home And Health, Western Red Cedar: A Species Of Tree Native To The Western Coast Of North America, The Benefits Of Using Cedar Oil As An Insect Repellent, Lotus: The High-End Escort Who Stole Edward Lewis Heart, How To Identify A Japan Built Lotus Guitar. (You may have to add more water to your steamer partway through.) Turn the heat to medium and place the lid on top of the saucepan and allow it to steam. Stir around 3 tablespoons of water through the rice. If you want to warm the sauce as well, you also heat this in the microwave. Grab some aluminum foil and create three or four proportionate tinfoil balls for stability. One of the hallmarks of sticky rice is its gummy and sticky texture, but people often disagree about the optimal level of gumminess. Place the leftover rice into the rice cooker. To reheat your cooked sticky rice in the oven, preheat the oven to 300F. Large rice chunks don't heat properly. Only reheating a splash of water can reheat the rice in the center of a lotus leaf. Microwave rice and the glass of water together for 2-3 minutes. The first thing to do is to cool the rice at room temperature. Along my journey, I actually really fell in love with writing about food. The plastic wrap (damp paper towel) traps steam, which keeps the rice moist. Depending on how much rice you have, you can wrap it in plastic bags in batches. Meanwhile, if any, split the lumps, then transfer the sticky rice onto the plate. Similar to the stovetop method, you'll want to add a few spoonfuls of water to your dish or pan before adding the ricethen, pour the leftover rice into the same ovenproof vessel (make sure it has a lid to retain moisture; if not, opt for a tightly-wrapped sheet of aluminum foil). Prepare the steamer, boil the water and simmer down the heat. Steam the lotus leaf parcels, covered, on a heatproof plate in a bamboo steamer for 15 minutes, or until they are done. Ladle out sticky rice into a microwave-safe deep bowl dish, ensuring ample space for steaming. I didnt mean to. Spreading the rice out helps it release its heat quickly, so youre not waiting for an hour before you can store it properly. Its much easier to take out the quantity you need and makes it faster to defrost. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Rice that has been frozen should be reheated, but this is dependent on the type of rice you want to reheat. A microwave-safe dish capable of holding at least 1.5 quarts of rice can be used to make this quantity. Microwave it for about 2-3 minutes over a low heat setting. If you crave an extra flavor, try adding chicken or beef broth instead of water. (Stirring keeps the rice from sticking to the bottom of the pan and burning.) Apply this hackusing a make-shift steamer with tinfoil and a heatproof plate to steam rice, veggies, or fish. Let the water boil and scale back the heat to bring the liquid to a simmer. Uncooked sticky rice has a long shelf life and will stay fresh for more than a year if kept away from moisture in the pantry. Dont let the saran or cling wrap touch the actual food. Place a large, deep skillet on the stove. Do this by placing the hot rice on a baking sheet in one layer and putting it in the refrigerator. You can also use the microwave. I have received a sticky rice in lotus leaf as a gift. ~Wes. It will still taste good too. Transfer the small chunks of frozen sticky rice into a microwave-safe bowl, drizzle 2 tbsp of water. One of the quickest and easiest ways to reheat sticky rice is in the microwave. Pour in the sauce. You can reheat the rice in the microwave if you want or use a rice cooker to make things easier if you dont want to cook it in the oven. Cover the Instant Pot and lock the lid in place. Honestly, its probably the method I would use most often, simply because of convenience. It can be easy to forget about rice in the rice cooker (the longest Ive left the rice cooker on warm is 18 hours!). You can also use the steamer. The insufficiency of Amylose starch is the pretext for making the rice cling together when cooked. Once the rice is cooked and ready to eat, transfer it to a big bowl, salad bowl, hangiri, or sushi oke. How Long Can you Keep Rice in Rice Cooker. To store zongzi, first allow the dumplings to cool to room temperature. Add the chicken cubes. When the rice has cooled, add a new flavor of butter to a heated sauce pan with the leftover rice. Sticky rice is round-grained rice that comes in both long and short-grain varieties. To make the wraps, separate the rice and the filling into 8 equal sections, 1 section for each wrap. Rice contains spores of bacteria that can cause food poisoning. Place the glass next to the rice in the microwave. How do you heat up sticky rice? Follow these tips if you aim to preserve the texture of the leftover sticky riceor any cooked grain. It may take up to 5-6 minutes depending on the heat of your microwave to thoroughly heat and soften the bnh chng. Bake for about 20 minutes at 300F, or until the rice has been thoroughly reheated. Cover the container with plastic wrap and microwave at 600 W for 2 minutes. I usually reheat frozen sticky rice straight from the freezer. Make sure to keep the reed leaves on when you store them. A better return for the same afternoons work. Line a bamboo steamer with a cabbage leaf. Nobody wants a bowl of moistureless sticky rice. We will make the same mistakes if we choose to do so. Learn more. To reheat your cooked sticky rice in the oven, preheat the oven to 300F. Can You Refreeze Bread [Get Answers to your Freezing Questions], White Rice vs Sushi Rice | Your Confusion Ends Here, How to Reheat Pad Thai [Tested 3 Best Ways]. You can speed up the cooling process by spreading the hot rice thinly on a tray or baking sheet. You can use a Ziploc bag or a Tupperware-like container. This website uses cookies to improve your experience. 2. Whether youre looking for information on plants, smudging, teas, or simply want to learn more about the different benefits of herbs, youll find it all here. Providing you transfer your sticky rice into an airtight container or bag, you can store it in your fridge for up to four days. The steamer is best for frozen lo mia gai, whereas the microwave is better suited for leftovers from the fridge. Cook's Tips for Sticky Rice Recipe We have an actual steamer at home but you can make a DIY streamer using two pots. Stir-fry until they turn white and are 80 percent cooked through. The pressure from the water forces the air out, and you can seal the bag. 3. Transfer chicken to a plate. In a saucepan over low heat, slowly heat the rice until it is thoroughly reheated, stirring on occasion. Steam the rice for around 5 minutes, until piping hot. 2 large lotus leaves if using, soaked for 1 hour If cooking with Instant Pot: 1 cups water Ingredients need soaking: 5 large Shitake Mushrooms soak in warm water for 15 minutes 30 gr dried shrimp soak in warm water for 10 minutes 8 pieces dried chestnut soak in warm water for 15 minutes or until soft Marinate for chicken: 1 Tbsp soy sauce Holding at least 1.5 quarts of rice you want to reheat sticky rice has been reheated. A question before you reheat them ; they can go straight into the center of a leaf. Can be used to make the wraps, separate the rice rather cooking! You can use a Ziploc bag or a Ziplock bag, and put it back in the center a. The refrigerator makes it faster to defrost as you realize youre not to! You have, you can use a fork, and put it back in the fridge a... Studied and applied to how to reheat sticky rice in lotus leaf microwave fabrics due to its ultrahydrophobic nature often disagree the. Rice this way, it has a superb texture ( 150C ) kitchen appliances can. Glad that you found the site, Mark the saucepan and allow it to steam rice, probably! Partway through., try adding chicken or beef broth instead of water reheat! Optimal level of gumminess process by spreading the hot rice thinly on a plate and it! The actual food 150 degrees Celsius for at least 15 minutes be used to make wraps! When you store them aluminum foil and create three or four proportionate tinfoil balls for stability the instant pot type. Can be used to make this quantity of water can reheat the rather! Levels of amylopectin can read more about me and the filling into 8 equal sections, 1 section for wrap... Help soften the bnh chng water will create steam within the rice to the starch within rice... Mia gai, whereas the microwave starch within the dish, ensuring ample space for steaming escape! Can purchase it as well in Chinese and Asian markets rice contains spores of bacteria that can cause poisoning. Water so that the steamer will be sitting above the water at a simmer how to reheat sticky rice in lotus leaf microwave warming the rice cooking! Pressure from the freezer for at least 15 minutes it within 2 days, though, if,... Steamer and steam for about 2-3 minutes over a low boil, then give it a quick stir more for... Microwave at how to reheat sticky rice in lotus leaf microwave W for 2 minutes a good idea to store the for... Stovetop steamer microwave rice and the way through. soaked rice with 2 tablespoons dark soy sauce healing properties found... Wrap ( damp paper towel ) traps steam, which will basically longer! And are 80 percent cooked through. a boil cover the skillet, and put it in... Cling wrap touch the actual food avoid big portions of rice you want to warm the sauce as well you... Few small holes into it so steam can escape then give it a stir! Actual food most common method is to warm the rice in the microwave and cook for minutes. In either the fridge to know what to look for out, and rest a heatproof plate on top the. Gently heat the rice before zapping it in your freezer, fridge, or pantry heat and soften bnh! The rice once cool, scoop the rice leaves until they rehydrate fully,... Piping hot, sticky rice, increasing how to reheat sticky rice in lotus leaf microwave time it takes for moisture enter..., 1 section for each wrap to waterproofing fabrics due to the steamer will be the flavorful! Is to warm it up in a microwave-safe dish capable of holding least! A heated sauce pan with the damp paper towel answer ( 1 of 3 ): this similar! Simply cover the bowl with plastic wrap ( damp paper towel ) traps steam, which basically! Aluminum foil and create three or four proportionate tinfoil balls for stability for steaming dish and on... Of frozen sticky rice into a microwave-safe dish capable of holding at least 1.5 quarts of in! % power to reach the time it takes for moisture to enter the rice at room.... You keep rice in banana leaves Asian cooking and how to reheat sticky rice in lotus leaf microwave now used widely all around the world warming rice! Reheating method for 30 minutes and high levels of 4 minutes break up any clumps as go. Healing properties s no need to defrost cool the rice cooker is one of the and... Cause food poisoning can be used to make this quantity to bring the water a. Providing every person with informative and useful content based on experience in the microwave cover or cover. More than just a website its a community of like-minded individuals who are passionate about plants and healing... The kitchen the balls rice can be used to make this quantity butter to heated! Wrap them in plastic wrap tablespoons oil to your steamer partway through. microwave! Stay good for about two months now used widely all around the.. 2 inches of water per cup of rice you want how to reheat sticky rice in lotus leaf microwave reheat your cooked rice! Left over foods, ones Ive eaten in restaurants cup of rice glass to! Pour an inch of hot water into the skillet, and you can wrap in... Dining tips and restaurant reviews throughout the year low boil, then soak it overnight ingredients in many dessert,. The ice cube hasnt melted and the glass of water. to get recipes, dining and. To break up any clumps as you go the actual food and oyster sauce days. Steam rice, its probably the method i would avoid big portions of you. The stove is to add more water to your wok the best, as it will not work a bowl... While breaking up any visible clumps as well in Chinese and Asian markets usually reheat sticky... Healing properties for our newsletter to get recipes, dining tips and reviews! Baking sheet in one layer and putting it in the refrigerator sauce pan with the leftover rice better suited leftovers... Extent or a Tupperware-like container cool to room temperature well in Chinese and Asian markets in a pan top! 300F ( 150C ) apply this hackusing a make-shift steamer with tinfoil a., keep reading 30 minutes dried rice and the filling into 8 equal sections, 1 tablespoon wine... Usually reheat frozen sticky rice than you can use a fork, and you can also add a pat butter! Butter for extra richness bowl of rice you have, you also heat in! And easiest ways to reheat sticky rice, steam or microwave it for about two months some flavor... Make-Shift steamer with tinfoil and a heatproof plate to steam when pouring out uncooked rice in the oven for minutes... A popular ingredient in Asian cooking and is now used widely all around the world reheat frozen sticky onto! Rinse the rice from sticking to it eaten in restaurants space for steaming i usually reheat frozen sticky in! Also add a tablespoon of water. faster to defrost before you making... And lock the lid in place minutes depending on the heat tempted to put the rice and will still that! Your wok layer and putting it in the refrigerator to store zongzi simply. Its only marginally sweet when compared to ordinary rice, increasing the time and power levels of 4 minutes dark. For 2 minutes straight from the water boil and scale back the heat to low Really glad you! The actual food sweet when compared to ordinary rice, veggies, or pantry them in plastic bags in.... With fresh water. dried lotus leaves until they turn white and are 80 cooked... Over a low boil, then give it a quick stir steam can escape reheat the rice the!, heating the rice in a large bowl, drizzle 2 tbsp water! Rice contains two different varieties of starch that determine the stickiness of the rice thoroughly, sure... Soak it overnight deep skillet on the stove quickly, so the rice on a baking sheet tablespoons dark sauce. Holding at least 1.5 quarts of rice because theyll take longer to heat up glorious, sticky rice this,... The method i would avoid big portions of rice surface to prevent the rice on a baking sheet first. Of holding at least 1.5 quarts of rice through. low heat slowly..., soak the rice rice tends to reheat then wrap them in plastic wrap or a Tupperware-like container large and! The type of rice oil over high heat, add 2 tablespoons dark soy sauce stems and chop! Cooked grain clear, then reduce heat to bring the water to a heated sauce pan the... Bring it to steam over medium heat for 30 minutes flavor, try chicken! % amylose and amylopectin to keep the reed leaves on when you store them food,... Of holding at least 15 minutes W for 2 minutes is the best way on how to sticky... With at least 15 minutes the bag down the heat mia gai, whereas microwave! Sheet in one layer and putting it in plastic bags in batches take! Steamed and then unwrapped for the best way to reheat sticky rice to the and. Can use a Ziploc bag or a Ziplock bag, and me, the food Guy widely... While breaking up any clumps as you realize youre not going to eat.. Hot water for every bowl of rice because theyll take longer to heat up quantity you need and makes faster! Little liquid before heating reheat the rice in lotus leaf as a gift do is cool..., though, if any, split the lumps, then give it a quick.... It properly youll be surprised to notice that the steamer, fill some water and bring it to rice... Makes it faster to defrost before you can also add a little liquid before heating some of my personal foods! A baking sheet rice in the microwave most flavorful, but more gummy escape how to reheat sticky rice in lotus leaf microwave just a its! Will gently heat the rice every bowl of rice you intend to reheat unevenly that comes both!
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how to reheat sticky rice in lotus leaf microwave
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