Could you tell us about yourself and your work? I am Puneet Pal Singh Chawla, a restauranteur with a deep passion for food, people, and purposeful living. My journey has been shaped by hands-on experience, resilience, and a strong belief in consistency and quality over shortcuts.As second generation leader of Punnu Biriyani, a brand built […]
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Interview by The Success Today Could you tell us about yourself and your work?Hi! I am Jaspreet Kaur Kalra, am proud to serve as the Managing Director of Food Craft,is a premier culinary institute based in Moga, Punjab, India. At Food Craft,my role involves leading an innovative institution dedicated to providingstudents with a comprehensive education […]
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Coverage by The Success Today Meet Chef Priyanka from Sweet Whisk by Priyanka, a distinguished pastry chef and cake artist renowned for her exquisite craftsmanship and for turning confectionery dreams into edible works of art. Priyanka’s venture Sweet Whisk is an Artisanal Cake boutique specializing in custom cakes and cupcakes and various other baked goods […]
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Interviewed by The Success Today – A Digital Webzine. Could you tell us about yourself and your work?I am a trained chef, and I learnt culinary art and hospitality management in Switzerland and the US.After training and working abroad, I decided to return to India and start my own business. I started with a tiny […]
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